Fingeris Doloris
Infos
- G.I. 1.060 G.F. ?
- Brassée: [2013-09-22 dim] Embouteillée: [2013-10-10 jeu]
Malts
| Qté | Malt |
|---|---|
| 7Kg | Maris Otter |
Houblons
| Qté | Houblon | Acides Alpha | Ébullition |
|---|---|---|---|
| 30g | Hercule | 16.7% | 60m |
| 30g | Simcoe | 13.7% | 30m |
| 60g | Citra | 14.5% | 15m |
| 30g | HBC 342 | 14.9% | 5m |
Levure
S-04