| Qté | Malt |
|---|---|
| 3Kg | 2-row |
| 1.5Kg | Munich |
| 1.5Kg | Flocons d'orge |
| 300g | Crystal 120° |
| 600g | Roasted Barley |
| Qté | Houblon | Ébullition |
|---|---|---|
| 30g | Golding | 90m |
| 30g | Golding | 15m |
| 30g | Spait | 0m |
US-05
| Qté | Malt |
|---|---|
| 4Kg | Pils |
| 500g | Blé |
| 1Kg | Vienna |
| 1Kg | Caramunich |
| Qté | Houblon | Ébullition |
|---|---|---|
| 16g | Saaz | 60m |
| 30g | Cascade | 30m |
| 30g | Falcon Flight | 10m |
| Qté | Épice | Ébullition |
|---|---|---|
| 90ml | Poivre Voatsiperifery | 10m |
| 90ml | Poivre Voatsiperifery | au début fermentation secondaire |
WLP 566
| Qté | Malt |
|---|---|
| 5Kg | Two row |
| 1Kg | Crystal |
| Qté | Houblon | Ébullition |
|---|---|---|
| 50g | Sorachi | 60m |
| 30g | Sorachi | 30m |
| 50g | Sorachi | 10m |
US-05
*
| Qty | Malt |
|---|---|
| 3Kg | Pale |
| 3Kg | Blé |
| Qté | Houblon | Ébullition |
|---|---|---|
| 30g | Saphir | 60m |
| 30g | Saphir | 10m |
| Qté | Épice | Ébullition |
|---|---|---|
| 1 | Anis Étoilée | 10m |
| 1/2 c.a.t | Clou girofle | 10m |
| 1 c.a.t | Cardamone | 10m |
| 2 c.a.t | Poivre rose | 10m |
| 2 c.a.t … |
| Qté | Malt |
|---|---|
| 3.5Kg | Pale |
| 1Kg | Munich |
| 600g | Orge torréfié |
| 500g | Crystal 120° |
| 500g | Blé |
| Qté | Houblon | Ébullition |
|---|---|---|
| 30g | Select | 60m |
| 30g | Select | 35m |
| 45g | Nugget | 20m |
| 15g | Magnum | 5m |
| Qté | Malt |
|---|---|
| 3Kg | Pils |
| 3Kg | Blé malté |
| Qté | Houblon | Ébullition |
|---|---|---|
| 30g | Hallertau | 60m |
| 30g | Hallertau | 10m |
WLP 380
Embouteillée au sucre de table (mauvaise idée, trop pétillante)
| Qté | Malt |
|---|---|
| 5Kg | Maris Otter |
| 300g | Biscuit |
| 300g | Munich |
| 400g | Blé |
| Qté | Houblon | Ébullition |
|---|---|---|
| 30g | Magnum | 60min |
| 60g | Citra | 10min |
| 60g | Cascade | 0min |
US-05
| Qté | Malt |
|---|---|
| 4.8Kg | Pils |
| 1Kg | Munich |
| 100g | Cristal 80 |
| 100g | Chocolate |
| Qté | Houblon | Ébullition |
|---|---|---|
| 15g | Nugget | 60 |
| 15g | Liberty | dry |
WLP004
| Qté | Malt |
|---|---|
| 5Kg | Maris Otter |
| Qté | Houblon | Ébullition |
|---|---|---|
| 30g | Nugget | 60m |
| 30g | Glacier | 10m |
| 30g | Glacier | Dry |
S-04
16L -> 5L
| Qté | Malt |
|---|---|
| 3Kg | Pils |
| 2.5Kg | Flocons de blé |
| 0.5Kg | Flocons de seigle |
| Qté | Ingrédient | Ébullition |
|---|---|---|
| 1Kg | Miel | 5min |
| Irish moss | 5min | |
| 2 c.a.t | Coriandre Indienne | 5min |
| 22g | Écorce d'orange | 5min |
| Qté | Houblon | Ébullition |
|---|---|---|
| 45g | Willamette | 15min |
| 45g | Willamette | 5min |
WLP545